Ingredients:
· 1 box Duncan Hines German chocolate cake mix
· 1 cup evaporated milk
· 3/4 cup butter
1 pkg. caramels
· 1 cup chocolate chips
· 1 cup pecans
Directions:
1: Place cake mix, 1/2 cup milk, and butter in bowl and mix. Place half of mix in pan and bake 5-6 minutes at 350. 2: Melt rest of milk and caramels. Pour over baked batter, then sprinkle on chips and nuts. Cover with rest of batter. Put small teaspoonfuls of batter and spread carefully.
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